Teams at Fiserv

Conduct field-based prospecting and consultative sales to restaurant owners, demonstrating Clover POS and online ordering solutions. Generate leads, cold call, schedule in-person appointments, close sales, install systems, and train clients. The role requires travel throughout the Houston area, reliable transportation, flexible hours, and at least two years of quota-driven sales and prospecting experience.

Field-based outside sales role focused on prospecting restaurant owners within Sam’s Club locations, selling Clover point-of-sale and online ordering solutions, conducting product demonstrations, closing deals, installing systems, and training clients. The position requires quota-driven sales experience, cold calling, independent lead generation, flexible availability, reliable transportation, and travel throughout the El Paso area.

Prospect and engage restaurant owners at Sam’s Club, conduct consultative sales presentations, generate leads, and grow Clover POS adoption. Build client relationships, schedule business demonstrations, install Clover systems, and provide hands-on training. The role requires field work throughout the El Paso area, quota-driven selling, cold calling, independent lead generation, flexible hours, and reliable transportation.