Teams at Havenwood of Minnetonka

Prepares therapeutic desserts, salads, and meal trays; serves meals to health center residents; sets up and breaks down dining areas; and transports food and non-food items. The role requires following diet orders, understanding measurements, communicating effectively, assisting elderly residents empathetically, and meeting physical demands including prolonged standing, lifting, and pushing carts.

Manages daily dining room operations, serving staff, scheduling, training, cleanliness, food presentation, service quality, and customer experience in a senior living community. Oversees staffing, workstation organization, table service, order taking, dish clearing, and adherence to sanitation and operational standards.