Amia Launches With Line of Snack Bars to Support Migraine Management

The Austin-based snack company has developed snacks free of common migraine triggers such as dairy and artificial sweeteners.

Published on Nov. 20, 2023
Amia Launches With Line of Snack Bars to Support Migraine Management
A white brunette woman with freckles wearing a white shirt. She is doubled over with her head in her hands.
Image: Shutterstock

Amia, a Texas-based CPG startup, has launched a migraine-friendly snack line. Developed in collaboration with neurologist Dr. Alexander Mauskop, the functional food brand offers snack bars free of common migraine triggers and packed with natural sources of migraine support. 

The “trigger free” category, similar to the allergen-free food category, aims to cater to the millions of Americans living with migraines. The bars are made with gluten-free rolled oats and a blend of superfood seeds, and are free from common migraine triggers such as nuts, chocolate, soy, gluten, artificial sweeteners and dairy.

Founder Jon Katz has been living with migraines since he was a child. He founded Amia when he noticed the lack of food brands supporting the migraine community. The company’s mission is to provide satisfying and convenient snacks as a tool for migraine management. 

This article was written by Writer, a generative AI tool, using information from press releases and company blogs provided by our staff. All content was reviewed by a Built In editor and went through a fact-checking process to ensure accuracy. Errors can be reported to our team at [email protected].

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